Friday, December 22, 2017
SOUTHWEST CROCK POT CHICKEN AND RICE
SOUTHWEST CROCK POT CHICKEN AND RICE
2 TBSP Paprika
⅓ cup Dehydrated Minced Onions
1 can Black Beans
1 can Corn
1 can Cream of Chicken Soup
1 can Rotel
1 cup of Milk
4-6 Chicken Breasts
Put all ingredients in your labeled freezer bag and place in the freezer. I told you it was easy!
Once you are ready to make this, place the contents of your freezer bag in your crockpot (ingredients can be thawed or frozen). Cook on low for 6-8 hours. Shred chicken and add 2 cups of cooked rice right before you serve.
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