Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Friday, December 2, 2016

PEPPERMINT BARK CHEESECAKE DIP

PEPPERMINT BARK CHEESECAKE DIP 8 ounces cream cheese, softened 1/2 cup marshmallow fluff 1/2 cup cool whip 1/2 cup powdered sugar 1 cup Andes peppermint baking chips 1/2 cup miniature chocolate chips In a stand mixer beat cream cheese until light and fluffy. Add in marshmallow fluff and cool whip. Slowly add powdered sugar until well combined. Fold in Andes and chocolate chips. Chill for at least 2 hours before serving. Serve the peppermint bark cheesecake dip with chocolate graham crackers or chocolate covered pretzels.
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