Pasta Salad

Pasta Salad 1 pound of your favorite pasta (I used garden rotini- the color adds eye appeal, but is not necessary) 2-3 roma tomatoes quartered and sliced 1 large cucumber, peeled, quartered and sliced 1/2 cup red onion 1/2 cup radishes (6 large ones) 1 small can sliced black olives, drained, or 1 15 ounce can whole pitted, dranied 1 small can mushrooms, drained 1/2 package pepperoni slices (you can use diced turkey or ham, canadian bacon, salami or leave it out) 1 bottle zesty Italian dressing shaken well stir all together well and chill until ready to serve. You can add any vegetables you want, and in any amount, this is easy to make your own variety with what you like.