Quick and Easy Honey Nut Cheerios

Quick and Easy Honey Nut Cheerios 2 tablespoons butter 1 cup sugar 1/2 teaspoon salt 1 cup Honey Nut Cheerios 1/2 cup sunflower seeds Line a baking sheet with parchment paper and spray with nonstick cooking spray. In a nonstick saucepan over medium ­high heat, melt butter until foamy, stir in sugar and salt, and continue cooking until sugar dissolves and becomes golden brown, about 4 minutes. Carefully remove saucepan from heat, stir in Honey Nut Cheerios™ and sunflower seeds then quickly pour out mixture on prepared baking sheet and with bake of spoon evenly spread into a layer. Refrigerate for at least 20 minutes, break into pieces, and serve.