Wednesday, March 25, 2015
Quick Black Forest Torte
Quick Black Forest Torte
4 cups mini-marshmallows
1 chocolate cake mix
1 can cherry pie filling
1 large container of Cool Whip (or 2 cups whipping cream)
Pour four cups of mini-marshmallows
into a greased 9x13 inch cake pan.
Prepare chocolate cake mix
according to directions on package.
Pour over marshmallows.
Spoon cherry pie filling evenly over cake.
Bake at 350°F for about 50 minutes
or until toothpick inserted
comes out clean.
Cool.
Top with whipped topping.
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