Monday, March 16, 2015
Orange Creamsicle Cookies
Orange Creamsicle Cookies
2 1/2 c. all purpose flour
3/4 t. baking soda
1/2 t. salt
1 c. butter, softened
1/2 c. sugar
1/2 c. packed brown sugar
1 large egg
1/2 t. vanilla extract
1/2 t. orange extract
2 T. orange zest
2 c. white chocolate chips
Preheat oven to 375 degrees.
In a small bowl, combine flour, baking soda, and salt; set aside.
In a large bowl, cream butter and sugars until light and creamy. Beat in egg and vanilla until smooth. Gradually add flour mixture until combined. Stir in orange zest and white chocolate chips.
Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake 8 - 10 minutes or until golden brown around edges. Do not overbake. Cool for several minutes on cookie sheets before transferring to rack to cool completely. Store in airtight container.
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