Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Thursday, October 9, 2014

LEMON COCONUT CAKE

LEMON COCONUT CAKE 16.5 oz butter cake mix 2 lemons, zested, juiced 1 cup sweetened shredded coconut 2 cups powdered sugar 1 tbs plus 1/4 tsp milk Heat oven to 350 degrees. Grease and flour Bundt cake pan. Prepare cake as package directs, adding 1 tbs lemon zest and coconut. Pour batter into pan. Bake 50 min. or until done. Let cool 20 min. Unmold. IN bowl, combine powdered sugar, milk and 1 tbs lemon juice, stir until thick glaze forms. Drizzle glaze over cake. Garnish with coconut flakes. SERVE & ENJOY..
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