Chocolate Candy Squares

Chocolate Candy Squares 1/2 cup margarine (melted) 2 cups vanilla wafer crumbs 1 cup chopped walnuts 6 oz pkg chocolate chips 1 1/2 cups flaked coconut 2/3 cup evaporated milk 1 cup brown sugar (firmly packed) Pour melted butter into the bottom of a 13 x 9 inch baking pan. Sprinkle wafer crumbs evenly over butter. Sprinkle walnuts over crumbs, chocolate chips over walnuts and coconut over chocolate. Combine evaporated milk with brown sugar. Stir until smooth and pour over over top. Bake at 350º for 20 to 25 minutes. Cool for about an hour, then cut into 1 1/2 inch squares.