Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Monday, October 27, 2014

CHOCOLATE PLUNGE

CHOCOLATE PLUNGE 2/3 C. light corn syrup 1/2 C. whipping cream 1 package (8 oz.) semi sweet chocolate or use 2 packages (4 oz. each) German sweet chocolate Microwave corn syrup and cream in large microwave bowl on high 1 1/2 minutes or until mixture comes to boil. Stir in chocolate until completely melted. Serve warm as a dip with fresh fruit, cookies or pretzels. Makes 1 1/2 cups
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