PIMENTO CHEESE STUFFED BURGER

PIMENTO CHEESE STUFFED BURGER 2 pounds Ground Beef 1/2 cup pimento cheese Salt Pepper Garlic Powder 4 Burger Buns Burger Toppings - I used Lettuce, Tomatoes and Pickles 2 tablespoons olive oil Form the ground beef into 8 thin burger patties. Season each patty with a pinch of salt, pepper and garlic powder. Use your thumb to press a well into the center of each burger patty. Lay out 4 of the burger patties and fill the center of each one with about 1 tablespoon of pimento cheese. Top those patties with the other 4 patties. Press the edges together and use a fork or your fingers to press and seal the edges. Heat 1 tablespoon of olive oil in a skillet, heat it on medium heat. Add the burgers to the pan and cover skillet with a lid. Cook on medium heat for about 10 minutes, flip the burgers, cover and cook for another 10 minutes. --This normally gets up a medium-medium well burger, cook until the burger is done to your liking. Spread a little pimento cheese on the buns and then build your burger.