Oreo Dump Cake

Oreo Dump Cake Notes: The pudding gets thick quick, so make sure you have cake mix and crushed cookies ready to dump into pudding. This is a thick batter. To spread in pan, I sprayed my silicone spatula with cooking spray to keep batter from sticking to it. 1 box (4-serving size) vanilla-flavored instant pudding and pie filling mix 1-1/2 c milk 1 box chocolate fudge cake mix 20 Oreo cookies, crushed (about 2 1/2 c) 1 1/2 c semisweet chocolate chips 1 (8 oz) whipped topping Heat oven to 350°F. Spray bottom and sides of 13x9 pan with cooking spray. In large bowl, beat dry pudding mix and milk with whisk 2 minutes. Stir in cake mix and 1 cup of the crushed cookies until combined. Spread batter evenly in pan. Sprinkle chocolate chips evenly on top. Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Cool completely in pan, about 1 hour. Spoon and spread whipped topping evenly over top of cooled cake. Sprinkle with remaining crushed cookies. Store covered in refrigerator.