NUTELLA DOUBLE HOT CHOCOLATE OATMEAL

NUTELLA DOUBLE HOT CHOCOLATE OATMEAL (PORRIDGE) Oatmeal: 4 cups milk 2 tablespoons Nutella , a chocolate hazelnut spread (or any healthier hazelnut cacao spread) 3 tablespoons unsweetened cocoa powder 2 tablespoons sugar 2 cups rolled oats (or quick oats) 1 tablespoon butter (optional - butter ads a beautiful flavor to this oatmeal, or leave it out completely.) Optional Toppings: Crushed hazelnuts Chocolate chips Extra Nutella Combine milk, Nutella, cocoa powder, sweetener/sugar and oats in a medium sized saucepan on medium - high heat until beginning to warm and steam. Stir to combine. Bring to a gentle simmer and continue to stir occasionally. Once oats have fully absorbed the milk, take off heat. Add e=a little extra milk if oatmeal is too thick, until reaching your desired consistency, Serve with your desired toppings.