FRIED HAM SANDWICH

FRIED HAM SANDWICH 4 slices bread (suggested country white-any will do) 2 ounces deli ham (sliced in slivers) 1 small onion, sliced very thinly 1 tablespoon mayonnaise (can be reduced fat) 1⁄2 teaspoon butter (or margarine) (optional) Spray skillet with cooking spray. If using optional butter, melt this in pan until completely melted. Toss in onion and cook until translucent. (about 2/3 minutes). Add ham on top of onion, and continue to warm on medium heat for 3/4 minutes. Flip over ham/onion and continue to warm for 2 more minutes. Spread bread with mayonnaise add warmed ham/onion mixture. Press down tops of bread, and kinda "smash" together. Cut in half and devour.