Monday, May 25, 2015
Nutter Butter Peanut Butter Chocolate Bark
Nutter Butter Peanut Butter Chocolate Bark
10-12 ounces chocolate almond bark or candy melts
1-1 1/2 cups Nutter Butter bites (mini cookies)
1/2 cup peanut butter chips
Melt chocolate according to package directions. (I prefer the double boiler method)
On a parchment lined tray, arrange cookies close together, reserving a few to garnish with.
Just before pouring chocolate, stir in peanut butter chips, immediately pour melted chocolate over cookies. Garnish with remaining cookies.
Let cool completely and set up before cutting to desired serving size.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment