White Chocolate Fudge

White Chocolate Fudge 2 (3 ounce) packages cream cheese, softened 1 (16 ounce) packages powdered sugar, sifted... 1 1/2 teaspoons vanilla extract 1 (12 ounce) white chocolate baking bar, melted 1 cup chopped pecans, toasted Beat cream cheese at medium speed with an electric mixer until fluffy; gradually add sugar, beating well. Add vanilla and melted white chocolate to cream cheese mixture, stirring until blended. Stir in chopped pecans. Spread into a buttered 8-inch square baking pan or dish. Cover and store in refrigerator.