Wednesday, May 20, 2015
Baked Cinnamon Apples
Baked Cinnamon Apples
6 large very tart apples, cored, sliced and peeled (peels on is okay too!)
1 cup golden raisin
1 cup granulated sugar (or less if you have sweeter apples)
1/4 cup light brown sugar, packed
1 tablespoon cinnamon
1/8 teaspoon nutmeg
3 tablespoons cornstarch
4 tablespoons butter, sliced
Put all ingredients EXCEPT BUTTER into crock pot; stir well, coating all apple slices, and place slices of butter on top.
Cook on HIGH for 1-1/2 to 2 hours OR cook on LOW 3-1/2 to 4 hours, stirring once half way through.
Serve and enjoy!
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