Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Thursday, August 28, 2014

Lemon Pineapple Fizz

Lemon Pineapple Fizz 1 can (6 ounces) pineapple juice, chilled 1 cup vanilla ice cream 1/2 cup lemon sherbet 1 to 2 drops yellow food coloring, optional 1 cup lemon-lime soda, chilled In a blender, combine the pineapple juice, ice cream, sherbet and food coloring if desired; cover and process until smooth. Pour into chilled glasses; stir in soda. Yield: 2 servings.
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