CREOLE PORK CHOPS IN CROCK POT
Oh this is so easy to throw together and go on with your day,then dinner is ready when you get home,a side salad , and YUMMY!
1 tbsp. oil
4 loin pork chops
2 tbsp. flour
1 can (19 oz.) tomatoes
1/2 green pepper, chopped
1 med. onion, chopped
1 1/4 tsp. salt
1 tbsp. Worcestershire sauce
1/2 c. rice
Dredge the chops in the flour and brown on both sides in oil. Add 1 cup water to 1/2 cup rice in bottom of crock pot. Add browned chops and other ingredients.
Cook 5-8 hours on low.
Note: If your crock pot boils, reduce heat to the next lower setting or the chops will be overcooked. Some crock pots have a heat probe or temperature setting. If yours has one, set the temperature to 190°F for the sauce
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