FRUIT MAGIC DESSERT
1 can cherry pie filling
1 pkg. white cake mix, Jiffy size
1/4 c. soft butter
1/2 c. chopped nuts
Spread pie filling in 8 x 8 inch pan. Combine cake mix, butter and nuts in bowl and mix until crumbly. Sprinkle over pie filling. Bake at 350 degrees about
45 minutes or until golden brown
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