Bon Bon Cookies
1/2 cup soft Butter
3/4 cup Powdered Sugar
1 tbsp. Vanilla
1 1/2 cups Flour
1/8 tsp. Salt
*desired filling items
Heat oven to 350 degrees, Mix butter, sugar, vanilla, and food coloring in a large mixing bowl. Blend in flour and salt thoroughly with hands.
Wrap level tablespoons of dough around desired filling (*nuts, dates, cherries, chocolate pieces) and bake 1 inch apart on ungreased baking sheets 12 - 15 minutes, until set but NOT brown. Dip tops of warm cookies in icing.
Icing
Mix 1 cup Powdered Sugar, 2 tablespoons cream, and 1 teaspoon vanilla. Add food coloring as desired. For Chocolate, add 1 square unsweetened chocolate (1 ounce) melted, and use 1/4 cup cream.
Top each cookie with coconut, nuts, colored sugar, chocolate pieces, or any other colorful topping you choose. Makes 20 - 25 cookies
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