Glazed Bacon Crackers

Glazed Bacon Crackers 1 pound bacon 1 box Townhouse crackers 1/2 cup brown sugar 1/2 teaspoon cayenne pepper Cut each bacon slice into quarters Place a rack on top of a rimmed baking sheet Place crackers on rack - you can place them close together Place one bacon quarter on each cracker In a small bowl, combine brown sugar and cayenne Sprinkle a small amount of the brown sugar mixture on top of the bacon Bake at 400 degrees for 10 minutes or until bacon is crisp