CROCKPOT MULLED RED WINE

CROCKPOT MULLED RED WINE 2 Bottles of Dry Red Wine 1 Cup Sugar 3 Cinnamon Sticks 4 Whole Cloves 2 Star Anise Sliced Oranges In a crockpot, pour two bottles of Sonoma-Cutrer Pinot Noir. Place the wine on low, and mix in the sugar and stir occasionally until dissolved. In a cheesecloth, add whole cloves, star anise. Add sliced oranges and whole cinnamon sticks. Let cook for about 2-4 hours until warm. Then remove the spices and orange slices. Set out additional orange slices and cinnamon sticks so your guests can garnish their drinks