Citrus Green Beans

Citrus Green Beans 3/4 pound fresh green beans, trimmed 2 teaspoons olive oil 1 to 2 teaspoons grated orange peel Dash salt and pepper Place green beans in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender. Transfer beans to a small bowl. Add the oil, peel, salt and pepper; toss to coat. 4 servings.