Tuesday, November 17, 2020
Cinnamon Roll Pretzels
Cinnamon Roll Pretzels
5 C pretzels
1/4 C buttter, melted
1/2 C sugar
1 1/2 tsp cinnamon
1/2 C white chocolate, melted
Preheat oven to 350 degrees and line a large cookie sheet with parchment paper. Add the pretzels to a large mixing bowl and then combine the melted butter, sugar and cinnamon in a small bowl. Pour over the pretzels and using your hands to coat all the pretzels with the sugar mixture. It helps to rub them a bit. Bake for 12 minutes and then once they have completely cooled, drizzle on the melted white chocolate. Once the chocolate is set, store in an airtight container.
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