APPLE PIE MOONSHINE

APPLE PIE MOONSHINE 1/2 gallon apple juice 1/2 gallon apple cider 4 cinnamon sticks 1 whole clove 1 cup white sugar 1 cup brown sugar 3 cups 190 proof grain alcohol (such as Everclear®) 2 cups vanilla vodka Bring the apple cider, apple juice, cinnamon stick, whole clove, white sugar, and brown sugar together in a large pot; reduce heat to medium low and simmer for 20 minutes. Remove from heat and cool completely. Stir the grain alcohol and vanilla vodka into the cooled mixture. Pour into bottles and refrigerate.