Easy Delicious Cinnamon Buns

Easy Delicious Cinnamon Buns 1 Loaf Frozen Bread Dough 1 1/2 Stick of Softened Butter 3 Tbsp Cinnamon 1/2 Cup Sugar 1 Cup Powdered Sugar 2 Tbsp Water Let dough rise according to package directions. When ready to bake, preheat oven to 350 degrees. Flour a clean surface and roll dough out into a rectangle about 1/2 inch thick. Mix butter, cinnamon, and sugar, spread it all over the dough. Roll the dough into a log, cut into about 8-10 slices, place them on a greased 9x13 pan. Bake for 15-20 minutes. While baking combine powdered sugar and water to make the glaze, pour over the buns while they are hot. Tip: If you would like to prepare the buns in the morning, let the dough rise the day before and store covered in the fridge over night.