Homemade buttermilk Biscuits

Homemade buttermilk Biscuits 3 Cups self rising flour 2 Tbsp crisco 1 Tsp cream of tarter 1 Tsp sugar 1/2 tsp salt 1/2 Cup buttermilk 1/2 Cup milk plus some if needed Mix flour and crisco together until you form little pea size balls and add all the other ingredients. Flour work surface and kneed dough. Roll out to desired thickness, cut out biscuits and bake at 400 degrees for 12-15 min or until golden brown. Brush with butter after removed from oven.