Saturday, November 26, 2016
The greatest Queso Ever
The greatest Queso Ever
1 block (32 oz) of velveeta cheese.
1 package (8 oz) of cream cheese.
1 can (10 oz) of rotel.
1 can (10.75 oz) cream of mushroom soup.
1 pound of ground beef or sausage.
In a pan, brown the ground beef over medium heat.
In a crock pot, pour the cream cheese and add in the velveeta cheese after you cut it into cubes. Mix in the rotel and the cream of mushroom soup and stir until well combined.
On low setting, cook the ingredients for an hour. Add the meat halfway through cooking. Stir occasionally.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment