Friday, November 25, 2016
CRANBERRY PINEAPPLE ICED TEA
CRANBERRY PINEAPPLE ICED TEA
8 cups cool water
2 Lipton Cold Brew tea bags
2 1/2 cups 100% cranberry juice
3 cups 100% pineapple juice
In a gallon pitcher, pour the cool water over the tea bags. Allow the tea to brew for 5 minutes, dunking the tea bags frequently.
After 5 minutes, stir the tea and remove the tea bags.
Add the cranberry and pineapple juices to the tea.
Stir well.
Pour the drink over ice to serve.
Store any leftovers in the refrigerator and stir well before serving again.
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