Magic Shell
1 package ( 8 ounces ) chocolate chips
1/4 cup margarine
1/4 cup corn oil
Melt chips and margarine in top of double boiler. Stir to smooth. Add
oil. Stir. Pour over ice cream and it will harden.
You can melt the chips and margarine in the microwave. I made this
using peanut butter chips and served it over chocolate ice cream.
You could use half peanut butter chips and half butterscotch chips
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