Strawberry Cake

Strawberry Cake 1 pkg. yellow cake mix 1 (3 oz) pkg strawberry Jell-O 3/4 cup cooking oil 1 cup chopped nuts 4 eggs 2 tablespoons flour 1 pint fresh strawberries Preheat oven to 350 degrees. Mix all ingredients and beat well with electric mixer. Pour into a greased bundt pan. Bake 45 to 55 minutes, or until the cake tests done with a toothpick. Cool 10 minutes on a rack, then turn out and cool. Serve plain or with whipped cream.