Honey Upside Down Biscuits

Honey Upside Down Biscuits 1 pkg. canned biscuits 30 pecan halves (or use pieces) 1/4 c. honey 1/2 tsp. cinnamon Mix honey and cinnamon. Place 3 pecan halves or some pecan pieces in bottom of 10 muffin pan cups. Divide the mixed honey and cinnamon and place on top of pecans. Top with biscuit. Bake at 425 degrees for 15-18 minutes. Let stand in cups 1/2 minute. Then invert pan onto waxed paper. Cool 5 minutes and lift off pan.