Five Minute Fudge Wreath

Five Minute Fudge Wreath 1 bag semisweet chocolate chips 1 bag peanut butter chips 1- 14 ounce can sweetened condensed milk *SAVE the can* 1 teaspoon vanilla 8 ounces chopped nuts of choice (if you want) Candied red and green cherries, for garnish Place a heavy pot on the stove and pre heat over low heat Add chocolate and peanut butter morsels and milk stir until morsels are melted and milk is combined *Save the empty milk can* Stir in the vanilla and remove the fudge from heat. If adding nuts stir in immediately Line round cake pan with plastic wrap and lightly coat with cooking spray. Cover the empty condensed milk can with plastic wrap and place in center of cake pan Spoon fudge into pan around can, making sure to center the can if it drifts The fudge will set up almost immediately Garnish can only be added in the first minute or two that the fudge is in the pan so work quickly Decorate your wreath with “holly made from cut candied red and green cherries Chill covered in refrigerator Remove the can from the center remove fudge from pan discard plastic wrap and place on plate and cover Note..you can use any flavor candy chips and you can use sprinkles to dress up any way you want