Thursday, May 2, 2019
Hog Chops
Hog Chops
2 tsp minced garlic
1/2 c soy sauce
1/4 c olive oil
4 tsp brown sugar
2 tsp ground ginger
4 medium pork chops
1 tsp black pepper
In a gallon Ziploc bag, combine all ingredients except the pork chops. Close the bag and shake or mix well. Add the pork chops to the marinade and let marinate 4-5 hours.
Preheat grill on high. When heated, turn to medium. Place pork chops on the grill and cook about 9-14 minutes on each side depending on your grill. Be sure not to over cook or you will get very dry hog chops.
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