Crescent Breakfast Casserole

Crescent Breakfast Casserole 8 oz. Crescent rolls 8-10 slices of bacon, crumbled or sausage 6-8 eggs 2 cups shredded cheese (jack, cheddar, colby, whichever you like) 2-3 tbsp. milk salt and pepper to taste cooking spray Preheat oven to 400 degrees &prepare either 13×9 or 11×9 baking dish with cooking spray. (use about 6 eggs for the smaller pan &about 8 for the larger pan) Line the dish with unrolled crescent rolls, letting it come up the sides a bit. Press the seams together. Layer the crumbled bacon or sausage &cheese over the crescent rolls. Beat eggs with milk, salt &pepper &pour over bacon &cheese. Bake about 25-30 mins or until center is set. Let cool for a few mins, then serve.