Wednesday, April 20, 2016
Sweet chili BBQ chicken
Sweet chili BBQ chicken
1/3 cup tomato sauce
2 tbsp tomato paste
1/3 cup brown sugar
1/4 cup malt vinegar
2 tbsp honey
2 tsp chili powder
1 tsp ground mustard
1 tsp onion powder
1 tsp garlic powder
1/4 tsp ground cayenne pepper
1/4 tsp salt
1/4 tsp ground cinnamon
2 1/2 lbs chicken pieces (I used skinless thighs)
I stirred together all the ingredients, except the chicken, in a small mixing bowl. I set aside half the sauce for later, and poured the rest over the chicken pieces and gave them a toss to get 'em all good and saucy.chicken went on the BBQ for about 8 minutes a side until cooked through,,I warmed the remaining sauce in a large saucepan then removed it from the heat. The cooked chicken was added to the saucepan and tossed once more to get each piece even more saucy.
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