Saturday, July 14, 2012
Quick Cherry Turnovers
Quick Cherry Turnovers
1 tube (8 oz) refrigerated crescent rolls
1 cup cherry pie filling (or any other flavor)
1/2 cup confectioner's sugar
1 to 2 Tbsp milk
Unroll dough and separate into eight triangles; make four squares by pressing the seams of two triangles together and rolling
Into shape. Place on an un greased baking sheet.
Spoon 1/4 cup pie filling in one corner of each square. Fold to make
Triangles; pinch to seal. Bake at 365 degrees for 10-12 minutes or
Until golden. Mix sugar and milk; drizzle over turnovers. Serve warm.
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