Thursday, May 24, 2012
DIP FOR GRILLED CHICKEN
DIP FOR GRILLED CHICKEN
1 or 2 chickens, cut up
1 stick butter
1/2 c. water
1/4 c. vinegar
1 tsp. salt
1/2 tsp. Accent
1 tsp. Worcestershire sauce
Mix sauce ingredients in saucepan. Heat and stir about 5 minutes. Dip
chicken in sauce then cook on barbecue grill. Can brush additional on
chicken as it's cooking
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