Wednesday, June 21, 2017
Frito Corn Salad
Frito Corn Salad s 1 (15-ounce) can whole kernel corn, drained 1 (15-ounce) can Fiesta corn, drained 2/3 cup mayonnaise 1/3 cup sour cream 1/2 red onion, finely diced 6 ounces cheddar cheese, grated 1 (9.75-ounce) bag BBQ or Chili Cheese Flavored Corn Chips Place corn in a large bowl. Stir in mayonnaise and sour cream. Add onion and cheddar cheese and stir to mix. Just before serving, sprinkle corn chips on top.