Bacon Cheeseburger Meatloaf

Bacon Cheeseburger Meatloaf 1 1/2 lbs ground beef 1 cup crushed potato chips I used bbq, and measure them after they are crushed not before 1/2 cup bread crumbs 1 large egg 1/8 cup mustard 1/4 cup ketchup 1 spoonful of relish you can use sweet or dill, I used sweet 1/4 cup diced onion 2 tbsp dill pickle juice THE SECRET INGREDIENT! 4-6 slices of bacon uncooked 8 oz velveeta sliced In a large mixing bowl, combine all ingredients except bacon and cheese. The easiest (and grossest) way to mix this is with your bare hands. It freaks me out to do it but it doesn't get mixed right if I don't use my hands. Take half of the meat mixture and press into a square baking dish. Cut Velveeta into slices and place on top of meat mixture. Top the Velveeta with remaining meat mixture. Lay slices of bacon on top of the meat mixture (it will cook while the meatloaf does) Bake unconvered at 350 degrees for 45-55 minutes, or until cooked through. Let rest 10 minutes before cutting and serving