20-Minute One-Pot Pasta Primavera

20-Minute One-Pot Pasta Primavera 3 cups penne pasta, uncooked 2 cups halved cherry tomatoes 1 cup tightly packed torn baby spinach leaves 1 cup Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper 1/4 cup Roasted Red Pepper with Parmesan Dressing 1/4 tsp. black pepper Cook pasta as directed on package, omitting salt; drain. Place in large bowl. Add remaining ingredients; mix lightly