Friday, May 11, 2012
Caramel Marshmallows
Caramel Marshmallows
1 cup butter or margarine
1 pound light caramels
1 can sweetened condensed milk
1 package large marshmallows (frozen)
1 small box Rice Krispies
Melt butter, caramel and milk together. Dip marshmallows in caramel,
coating well. Roll in Rice Krispies. Chill until set.
Makes approximately 40 marshmallows
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