Grilled Tequila Pineapple

This is such a GREAT end to a good bar b q! Grilled Tequila Pineapple 1 ripe pineapple, peeled and cut into 1/2-inch slices, or canned pineapple slices, drained 1/2 cup tequila or orange juice 1/4 cup brown sugar Marinate the pineapple slices in the tequila for at least 2 hours, or overnight. Place on a grill over moderate heat and grill for about 2 minutes on each side, until lightly browned. Sprinkle with brown sugar and serve immediately