Stuffed Cherry Tomatoes

Stuffed Cherry Tomatoes 1 pint cherry tomatoes, washed 8 oz. cream cheese, softened 4 green onions, chopped fine 1 teaspoon seasoned salt Paprika Slice the top off of each tomato and gently scoop out the pulp with a small spoon. In a bowl, mix together the cream cheese, green onions and salt until smooth. Spoon the mixture into each tomato and garnish with a sprinkle of paprika.