Impossible Coconut Pie

Impossible Coconut Pie~ Magically Makes it's own crust Servings: 8 1 (14 ounce) can sweetened condensed milk 1 1/2 cups water 1/2 cup Bisquick 3 eggs 1/4 cup butter, softened 1 1/2 teaspoons vanilla 1 cup flaked coconut In a blender, combine all ingredients, except coconut. Blend on low speed 3 minutes. Pour into a greased 10 inch pie plate; let stand 5 minutes. Sprinkle with coconut. Bake in 350 degree oven for 35-40 minutes or until knife inserted near edge comes out clean. Cool slightly. Refrigerate leftovers.