Saturday, November 24, 2018
Stuffed Chicken Breasts
Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts - Oven Recipe!
1 boneless skinless chicken breast
2 tablespoons cream cheese
1 tablespoon green onion, Chopped
2 pieces bacon, Partially Cooked
Pound out Chicken breast so it is about 1/4" thick
Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast
Roll Chicken breast up to conceal cream cheese
Wrap partially cooked bacon around chicken breast and secure with toothpick
Place on baking sheet and back for about 30 minutes at 375
Broil for about 5 minute to crisp bacon
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