Beef Patties In Onion Gravy

Beef Patties In Onion Gravy Patties: 1 lb ground beef 1 egg 1⁄2 cup dry breadcrumbs 1⁄2 envelope dry onion soup mix 1 teaspoon Worcestershire sauce 1⁄8 teaspoon pepper Gravy: 1⁄2 envelope dry onion soup mix 2 cups water 2 tablespoons flour Combine all patty ingredients;mix thouroughly with your hands and shape into 4 patties. Spray a non-stick skillet, and brown patties on both sides. Add dry onion soup mix and 1 1/2 cup water. Cover pan tightly and simmer for 20 minutes. Remove patties to a plate. In a gravy shaker or jar, combine 1/2 cup water with 2 tbs. flour. Stir flour and water into onion gravy. Stir constantly with a whisk until it comes to a boil. Boil 1 minute. Return patties to pan. Serve with mashed potatoes or hot cooked noodles.