Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Tuesday, October 16, 2018

S’mores Bark

S’mores Bark 3 1/2 cups milk chocolate chips 1/2 cup white chocolate chips 1 cup marshmallow fluff Melt 1 1/2 cups chocolate chips and spread chocolate over a wax lined pan. Place in refrigerator for 1/2 hour. Melt white chocolate chips in microwave. Pour in marshmallow fluff and microwave for about 30 seconds. Quickly spread marshmallow layer over hardened chocolate layer. Crumble graham crackers; press into marshmallow layer. Refrigerate for 30 minutes. Melt 2 cups of chocolate chips; spread over graham cracker layer. Put bark in freezer for 2 hours. Take out and cut apart.
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