CHICKEN GREEN BEAN STUFFING CASSEROLE

CHICKEN GREEN BEAN STUFFING CASSEROLE 1 package of stuffing 1 cup sour cream 1/2 cup milk 2 chicken breasts, chopped into bite-size pieces 2 cans of green beans, drained 2 cups cheddar cheese, shredded Preheat oven to 400 degrees. Prepare stuffing according to directions on the box. Set aside. In a 9x13 pan, stir together sour cream and milk. Add the chicken, green beans, and cheddar cheese, and stir until mixed thoroughly. Top with stuffing. Bake for 30 minutes, until stuffing is golden and chicken is cooked through.