Monday, August 1, 2016
Simple Sangria
Simple Sangria
2 lemons
2 oranges
2 limes
3 cups purple grape juice
1/2 cup frozen apple juice concentrate
1 bottle sparkling water
Slice one of each of the citrus fruits into thin slices. Cut the remaining fruit in half and squeeze the juice into a large beverage container.
Add the sliced fruit, apple juice concentrate and grape juice. Stir to combine and place in the refrigerate to sit for at least 4 hours.
Before serving, add sparkling water and serve over crushed ice.
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